I have to share this recipe....it was SO good (if you like chicken and dumplings). I will never make them on the stove top again! We did make some changes...they are:
Used Cream of Celery soup instead of chicken
We did not put potatoes, celery or carrots in but might like to try carrots next time. We always serve peas on the side.
We used a whole can of chicken stock instead of the cup of water
Will use 1/2 teaspoon of thyme next time as we felt it was a little overpowering for us, though it might have been because I opened a new jar of thyme.