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bacon cheddar dip...appetizer

Discussion in 'Food Recipes' started by smw0621, Dec 5, 2006.

  1. smw0621

    smw0621 Guest

    Bacon Cheddar Dip

    1 lb bacon, cooked cripsy and chopped
    16 oz shredded cheddar cheese
    1/2 tsp onion powder
    1/2 tsp garlic powder

    Mix together all ingredients and refrigerate overnight for best flavor. Serve with crackers.

    It's delicious. (It tastes much better than it looks) Enjoy!
  2. Gayle V

    Gayle V Guest

    Hello smw,

    Is there something issing from this recipe? I'm wondering what holds it together? Only shredded cheese and bacon crumbles, sounds like it would be loose pieces in the bowl.
  3. Karry

    Karry Guest

    I was going to ask if it should be baked. The cheese would melt and that would "hold" it together. Or maybe some mayo or sour cream in it??
  4. smw0621

    smw0621 Guest

    Sorry, 1 cup of mayonnaise gets added too.

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