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Chocolate Melting Cake - Carnival Cruise Lines

Discussion in 'Food Recipes' started by RAINBOWRIDGE7, May 26, 2009.

  1. MELTING CHOCOLATE CAKE
    Ingredients:
    8 oz . Semi-Sweet Chocolate
    8 oz. Butter
    7 Fresh Eggs
    3 oz. sugar
    2 oz. Flour


    Melt chocolate and butter
    mix half eggs and sugar and whisk for few minutes and add flour. Then add the balance of the eggs.
    Add egg mixture to melted chocolate mixture.
    Pour the mixture into ramekin cups.
    Bake directly in the oven at 200 C/375 F for 15 to 20 minutes
    Serve with vanilla ice cream

    Serves 10 people
     
  2. I ove chocolate -- think I will try this one and see how it compares to HAL's chocolate volcano cake.
     

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