Hi Everyone, This is a very old, favorite appetizer. It has several names, so I'm not sure what to call it. My cousin's family calls them Hanky Pankys, a friend says her family calls them Polish Pizzas. I once saw an almost the identical recipe in a magazine, where they called it Mrs. McCafferty's Spread. We always called them Polish Disasters. (I think the real disaster they cause is to your diet. :grin ) So call them whatever you like, they are delicious. Polish Disasters 1 pound lean ground beef 1 pound ground bulk sausage 1 pound Velveeta cheese 1 teaspoon oregano 1/2 teaspoon garlic salt 1 tablespoon Worcestershire sauce Brown meats and drain off fat. Add remaining ingredients, mix thoroughly and spread on Cocktail Rye Bread slices. Bake at 350 degrees for 10 minutes. Serve hot.