When I bring these to a party, they are a huge hit and are gone pretty fast. Everyone always ask me for the recipe and can't believe it is only 3 ingredients. 1 pkg little smokies ( I use Hillshire Farms) 1 LB Bacon 1 Cup Brown Sugar Toothpicks Cut bacon into 2 1/2 - 3 inch strips. Wrap one strip around each sausage. Secure it with a toothpick. Roll each piece in brown sugar until coated. Bake at 350 degrees for 20 - 30 minutes, or until bacon is done.