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Seven Layer Taco Dip

Discussion in 'Food Recipes' started by Cruise cutie, Dec 23, 2008.

  1. Cruise cutie

    Cruise cutie Guest

    Seven Layer Taco Dip..

    Pam Spray a 13x9 Pyrex..cake pan..preheat oven to 350 degrees.
    Ingredients

    2 pounds cooked drained crumbled ground beef
    2 packages 8 0z cream cheese softened
    2 cans refried Beans
    2 taco dried mix packets
    1Quart salsa..( I use med flavor chunky)
    2 jars salsa con queso
    1 can pitted black olives- sliced
    16 0unces shredded cheese.( I use a mixture of cheddar, colby, and mozzarella)

    line bottom of Pyrex dish with softened cream cheese, next carefully layer on the refried beans, set aside..
    Fry the hamburger meat, drain off any fat, add the 2 packages of taco seasonings, add the salsa.. warm through..
    put on top of the refried beans, then next layer the salsa con queso , then the cheese on next, then the olives..
    Bake for 30 minutes or until bubbly..serve with favorite salsa chips..enjoy.=bite. Joanne
     
  2. H2O babe

    H2O babe Guest

    My crew will love this Cutie - thanks for the share. I will try it out if we get invited anywhere for New Year's Eve. Usually we stay at home that night and go to bed by 10:00 but if we're headed out anywhere I'm taking this yummo sounding recipe with me!

    K.
     

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