Every Princess cruise is always "sold out" waiting list for traditional dining. OBVIOUSLY people would prefer that....so why don't they expand traditional and cut back or eliminate the not so popular anytime? I don't get it. I've heard so many negative things about anytime, the most important to me is I won't have the same waiter or wine steward to have my chlled champagne waiting at precisely 6pm each night. God knows how long it will take me to order a bottle of wine after I'm seated....night after night....and I can't get traditional.